Families can agree on eating pizza for dinner, even if they're divided about whether the moon is a satellite or the earth’s malformed twin. Dig into classic Italian eats with today's Groupon: for $15, you get $30 worth of Italian fare and drinks at Citrola's Italian Grill & Pizzeria in Fort Myers or Citrola's Times Square Grill & Pizzeria in Fort Myers Beach. In addition, Groupon customers at the Fort Myers Beach location can enjoy 10% off ice cream and frozen yogurt at the adjacent Mr. G's House of 2000 Flavors.
Servers at the new Citrola's Italian Grill & Pizzeria and the original Citrola's Times Square Italian Grill & Pizzeria serve up hand-tossed pizzas, piping-hot calzones, and home-crafted dishes packed with fresh ingredients. Diners can peruse the Times Square location's ample menu for gems such as Stromboli ($9.49), a hand-rolled dough pocket crammed full with pepperoni, sausage, salami, ham, and mozzarella and provolone cheeses. The veggie pie (14" for $18.99) packs an herbivorous wallop with garden residents such as tomatoes, banana peppers, and broccoli to brighten the spacious dining room or keep their floral cousins company on the outdoor patio.
Citrola's Italian Grill & Pizzeria warms its newly minted confines with a menu that pairs dishes such as the Philly cheesesteak ($7), a lunchtime reverie of shaved rib eye steak laden with white American cheese, with a sizeable list of wines. A kids' menu teems with homemade mac & cheese and other sustenance to fuel dissertations on the environmental sustainability of Lego architecture
Citrola's Italian Grill & Pizzeria
More than 20 years ago, Rich and Deana Citrola opened Citrola's Italian Grill & Pizzeria in Times Square. Today, they oversee the operation of three different locations, but their customers can still count on the same traditional pastas and pizzas they've enjoyed all these years. The chefs toss pizza dough and roll calzones by hand, sealing both with house-recipe sauce. The bread for their sub sandwiches is baked fresh every day, and the pasta dishes sate appetites with classic iterations, such as linguini with clams and penne with vodka-cream sauce.