Choose from Three Options
- $40 for a $50 gift card
- $75 for a $100 gift card
- $14 for $20 towards brunch on Saturday or Sunday
Clark Food & Wine Co.
When Randall Warder went on The Broadcast to tell viewers about Clark Food & Wine Company, he did more than share the basics—he gave a sneak peek of the menu while cooking with the co-hosts. Together they whipped up fresh crab rolls and sampled brisket meatballs in a balsamic glaze, just two of many offerings at the eatery Warder describes as “modern Texas Cuisine.”
What does that mean exactly? Think smoked brisket meatballs, pimento-cheese arancini, housemade sausage, smoked-gulf-shrimp dip, smoked fried chicken, and Texas bobwhite quail served at sleek wooden tables or at the smooth marble bar. Occupying the many flavorful dishes are sides such as shaved brussels sprouts, horseradish mashed potatoes, and pork mac 'n' cheese encourage family-style sharing, which also contributes to the convivial atmosphere that carries over from the nightly happy hour.