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$65 Sushi Rolling Date Night for Two for Curbside Pickup from Colorado Sake Co ($80 Value)

Colorado Sake Co
4.9

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Customers pick up ingredients and bottles of sake and roll their own sushi with live-streamed instructions

After purchasing this deal, you'll need to visit the website listed on your voucher to complete redemption. Learn more about redemption codes.
  • Valid for pick up only; pick up available Wednesday-Sunday.
  • Type of food: sushi
  • What’s included:
    • Ingredients to make 3 sushi rolls of 3 different styles per person.
    • Two bottles of handcrafted sake
    • Access to live-streamed class, where a professional chef provides step-by-step instructions on how to roll sushi.
  • Online class held via Zoom where you can ask questions and interact with the chef and classmates.
  • Multiple dates available, view here.

Need To Know Info

  • Redemption & Booking
    • Online reservation required.
  • Additional Info
    • Valid for pick up only; pick up available Wednesday-Sunday. Not valid for delivery.
  • Terms & Conditions
    • Limit 4 per person.
    • May be repurchased every 365 days.
  • Legal Disclosures
    • Promotional value expires 90 days after purchase. Amount paid never expires.
    • Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
    • Learn about Strike-Through Pricing and Savings

About Colorado Sake Co

Perhaps you've visited a number of breweries or distilleries. But what about a facility dedicated to pure and delicious sake? Meet the Colorado Sake Co, a space where experts of this Japanese libation have concocted a tasty, unpasteurized, and undiluted sake for Denver locals and visitors alike. This craft sake company has a tasting room where guests can try six different sakes on draft. Drinkers pick between half and full pours with the most difficult part being which flavor to choose. While they serve standard sakes, guests may wish to experiment with sparkling strawberry or blueberry hibiscus, served hot or cold.

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