Restaurant presents culturally rich Caribbean cuisine in authentic, cooked-to-order style
About Conch Heaven Bahamian Restaurant
Richie Evens, a small business owner from the Bahamas, always wanted to bring his Caribbean cuisine to the U.S. Thus, he created Conch Heaven Bahamian Restaurant, where the culturally rich food is presented in an artistic manner. For instance, his specialty dish, the Conch Salad, is prepared with white conch and plated with a blend of fresh herbs, fruits, and veggies.
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Conch Heaven Bahamian Restaurant
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