Greek Cooking Class for One, Two, or Four at Cooking Greek (Up to 57% Off)


75% of 157 customers recommend

Value Discount You Save
$320 57% $181
Give as a Gift
Over 60 bought
Limited quantity available

In a Nutshell

Instructors teach students to make traditional Greek dishes such as meat-stuffed mushrooms, baklava fingers, and rosemary pork with couscous

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per visit. Must use promotional value in 1 visit. Reservation required 24hr in advance. 24hr cancellation notice required, or fee up to Groupon price may apply. Not valid for holiday classes. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cooking Greek - Carmel: Greek Cooking Class for One, Two, or Four at Cooking Greek (Up to 57% Off)

It's always inadvisable to bite the hand that feeds you, especially since it's usually your own hand and the food is on the fork part anyway. Sink your teeth into this Groupon.

Choose from Three Options

  • $139 for a cooking class for four (a $320 value)
  • $75 for a cooking class for two (a $160 value)
  • $39 for a cooking class for one (an $80 value)

Cooking Greek’s classes explore traditionally Greek dishes with a rotating theme depending on the night. Some nights chefs may craft herbed bread rolls, chicken and potatoes, and yogurt cakes, while other nights they cover dishes such as Greek meatballs, baked lamb shanks, and Greek yogurt with honey. To see more classes and a class schedule, click here.

Cooking Greek

“I don’t want you to just follow the recipe because it’s there,” Katherine Haidar says in an interview on Fox 59. “I want you to add your taste to it.”

Katherine, the owner of Cooking Greek, draws on a passion for the traditional recipes she learned from her Greek-born parents. She began cooking at age 8 and lets that experience shine through while leading hands-on classes.

Katherine also brings that same dedication to authentic Mediterranean tastes to her adjoining eatery, where diners welcome plates filled with bites of roasted lamb, garlic, and eggplant. Many entrees are gluten-free; chefs infuse their signature lemon chicken with a blend of citrus and greek spices, and stuff dolmades with a wheat-free combination of rice, beef, and vegetables before tucking them into the oven.


75% of 157 customers recommend

  • “It was fun and made for a great date night.”

  • “Always enjoy the food and the friendly atmosphere.”

  • “Gia was lovely”

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    12955 Old Meridian Street

    Carmel, IN 46032


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