$15 for $30 Worth of Italian Fare at The Cove Trattoria in Scottsdale

McCormick Ranch

87% of 684 customers recommend

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In a Nutshell

Brick-oven-fired pizzas, handmade pastas & Italian-style steaks & seafood pair with red & white wines to tantalize taste buds

The Fine Print

Promotional value expires Feb 28, 2013. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Reservation recommended. Dine-in only. Must purchase 1 food item. Not valid on New Year's Eve, Valentine's Day, or any other holidays. Must use promotional value in 1 visit. Not valid with other offers. Not valid with 1/2 price wine nights. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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$15 for $30 Worth of Italian Fare for Lunch or Dinner

Ripe with grilled sandwiches, salads, and pasta plates, the lunch menu blossoms with a items such as the caprese panini with prosciutto and basil ($8.50) and a three-cheese mini calzone ($8.50+). The dinner menu expands the pasta selection with the calamari, shrimp, and mussel-filled frutti de mare over linguini ($18.99), and brings in entrees of prosciutto-wrapped Black Angus filet mignon in a red-wine reduction ($22.99), Available at lunch and dinner, the made-from-scratch, brick-oven-fired pizzas include the classic basil and mozzarella margherita ($13.99).

Cove Trattoria

The warmth of a loving family permeates the atmosphere of Cove Trattoria, as parents Vinny and Barbara Monica sustain their celebrated eatery with the help of their children, Heather and Daryl. The kitchen's brick ovens exude a similar warmth as they heat homemade dough into signature 13-inch pizzas topped with blends of shrimp and tomato vodka cream sauce or sweet italian sausage matched with caramelized onions. Lunch visitors dig into easily shared salads featuring grilled salmon or calamari or fill up on warmly pressed panini and hearty sandwiches built with traditional Italian deli meats and fluffy focaccia bread using the blueprints for Marco Polo's sturdiest ship. Dainty bites of seafood antipasti tickle the tongues of evening diners before they curl forks around the cavatelli, linguine, and ricotta-filled shells that populate pasta selections. As entrees of slow-cooked halibut, filet mignon, and pork chops please palates and massage uvulas, glasses of red and white wine rinse mouths for more bites and bubbling postdinner conversation.


Tips

87% of 684 customers recommend

  • “Excellent and atmosphere, great service!”

  • “Great happy hour for appetizers. Best chicken saltinbuca.”

  • “Very quaint place with an excellent menu. Had the Lobster Ravioli, the Pasta Rustica, and the Antipasta appetizer and all 3 were fabulous! Great service by the staff!”

  1. A

    McCormick Ranch

    7001 N Scottsdale Rd, Ste 184

    Scottsdale, AZ 85253

    +14809518273

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The Cove Trattoria

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