Cowboys and Turbans

Silver Lake

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In a Nutshell

Fusion of American, Mexican, and Indian cuisines served in a scenic courtyard decorated with statues, torches, and cloth canopies

The Fine Print

Promotional value expires Mar 7, 2013. Amount paid never expires. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Dine-in only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Fusion cuisine combines the best of both worlds, much like when Jupiter crashes into Mars next year. Let flavors collide with this Groupon.

Choose Between Two Options

  • $20 for $40 worth of Indian-Mexican fusion cuisine
  • $38 for $80 worth of Indian-Mexican fusion cuisine for four or more

Diners enjoy an eclectic menu of Indian and Mexican eats, such as pappadam nachos topped with cheese and masala sauce ($10), lamb tikka masala burritos with spanish rice and mint chutney ($14), and mixed-vegetable pizzas with olives, mushrooms, and bell peppers on a tandoori naan flatbread ($11).

Cowboys and Turbans

Baba Ji, the proprietor of Silverlake Juice and Tea and former chef at Indian restaurants Electric Lotus and Electric Karma, explores a new frontier in fusion with the food at Cowboys and Turbans⎯the tantalizing blend of South Asian, American, and Mexican cuisine. The menu unites antipodal parts of the globe with hearty samosas wrapped in flour tortillas instead of samosa dough, tacos filled with tandoori meats and chutneys, and pizzas made with a chewy tandoori naan crust. Towering doors of wood and iron lined with intricately carved columns reveal an open-air patio, which surrounds visitors with flickering torchlight and a canopy of multicolored cloth. Statues of animals and deities ring the courtyard, patiently waiting to ask if diners are going to finish their masala burgers, tandoori cornish hens, and aromatic vegetarian and seafood curries.

Cowboys and Turbans

Baba Ji, the proprietor of Silverlake Juice and Tea, explores a new frontier in fusion with the food at Cowboys and Turbans—the tantalizing blend of South Asian, American, and Mexican cuisine. The menu unites antipodal parts of the globe with hearty samosas wrapped in flour tortillas instead of samosa dough, tacos filled with tandoori meats and chutneys, and pizzas made with a chewy tandoori naan crust. Towering doors of wood and iron lined with intricately carved columns reveal an open-air patio, which surrounds visitors with flickering torchlight and a canopy of multicolored cloth. Statues of animals and deities ring the courtyard, patiently waiting to ask if diners are going to finish their masala burgers, tandoori cornish hens, and aromatic vegetarian and seafood curries.

Customer Reviews

Though the prices are a little high, the food we had was delicious and the servings plenty. We love lamb saag and like the flavors of yours, but the meat could be more tender/cooked longer. My Italian friend and I loved the pizza on first bite. It's so important to us that you're dog friendly, which puts you in our top 10 Silver Lake spots immediately. See you again soon and thanks!
EMIKO A. · March 13, 2013
Service is somewhat slow (although super friendly and helpful) but the food makes up for it - just really delicious.
Rhonda J. · March 6, 2013
The menu is original and the food good.
Charles C. · March 4, 2013
Merchant Location Map
  1. 1

    Silver Lake

    2813 W Sunset Blvd

    Los Angeles, CA 90026

    +13108809509

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