All reviews are from people who have redeemed deals with this merchant.
Reviewed June 25, 2013
Reviewed June 19, 2013
Reviewed June 12, 2013
What You'll Get
Choose Between Two Options
Fifteen types of margaritas complement roasted red pepper soup ($5.95), a grilled tilapia wrap topped with avocado and chipotle-diabla sauce ($10.95), and the Coyote Combo, which plates a chicken enchilada alongside carne asada and guacamole ($13.95).
Catered events are fueled by beef taquitos ($2.95 for two pieces), southwest crab dip ($3.95/person), and the Fajita Bar, which features chipotle-chili marinade, sautéed onions and peppers, cheese, guacamole, pico de gallo, sour cream, and three flour tortillas served with red rice and choice of beans ($12.95/person).
The Fine Print
Promotional value expires 60 days after purchase. Amount paid never expires. Limit 1 per table. Valid only for option purchased. Valid only at Centreville location. Not valid for alcohol. Not valid for brunch. Not valid on Easter, Cinco de Mayo, Memorial Day, 4th of July, and Labor Day. Reservation required for Fridays and Saturdays. For catering option, order must be placed 3 days in advance. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Coyote Grille
Executive chef Juan Carlos Balderrama brings a career of more than 20 years to his post at Coyote Grille. His creative Tex-Mex menu items fill plates with garlic-marinated shrimp and hints of chipotle, and they also include special menu items for children as well as many gluten-free and vegetarian-friendly options. The Centreville location also offers a specialty Southwest Tapas menu and Sunday brunch.