Cream of the Crêpe

Park Ridge

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In a Nutshell

A sweet or savory French crepe accompanies a beverage of choice, such as hot chocolate or cappuccino

The Fine Print

Promotional value expires Mar 20, 2013. Amount paid never expires. Limit 2 per person, may buy 1 additional as gifts. Limit 1 per table, 2 for tables of 4 or more. Dine-in only. Not valid for orange juice or smoothies. Does not include tax and gratuity. Not valid New Year's Eve, New Year's Day, Christmas Eve, Christmas Day, or Valentine's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

A French restaurant is a better place for a date than a hole in the ground full of barking French dogs. Have an experience that's both French and not traumatizing with this Groupon.

$12 for Two Crepe Combos (Up to $23.40 Value)

Each combo includes one crepe (up to a $7.95 value) and one drink (up to a $3.75 value), such as tea or coffee. Crepe options include the banana-berry, the ham and cheese, and the Greekfast with eggs, feta cheese, spinach, and tomato. See the menu.

Cream of the Crêpe

Inside a cheerful café marked with a striped awning, chefs dote on hot pans that cradle delicate French crêpes destined to encapsulate sweet or savory fillings. Cream of the Crêpe’s batter whisperers take pride in the smallest details of their crêpes, demanding that each flaunts a flaky texture, toothsome filling, and crisply ironed handkerchief. Crêpe masters fill the edible envelopes with eggs and cheese during breakfast, grilled meat and crisp vegetables during lunch, and fresh fruits or decadent spreads during sweet-tooth attacks. Artful baristas grind Lavazza coffee beans to brew into drip coffees or strong espressos topped with scoops of frothy milk. Between customers, servers wipe the granite counter and set vases bursting with flowers on every table, where the blooms soak up light reflecting off the café’s sunny yellow walls.

Cream of the Crêpe

Inside a cheerful café marked with a striped awning, chefs dote on hot pans that cradle delicate French crepes destined to encapsulate sweet or savory fillings. Cream of the Crêpe's batter whisperers take pride in the smallest details of their crepes, demanding that each flaunts a flaky texture, toothsome filling, and crisply ironed handkerchief. Crepe masters fill the edible envelopes with eggs and cheese during breakfast, grilled meat and crisp vegetables during lunch, and fresh fruits or decadent spreads during sweet-tooth attacks. Artful baristas grind Lavazza coffee beans to brew into drip coffees or strong espressos topped with scoops of frothy milk. Between customers, servers wipe the granite counter and set vases bursting with flowers on every table, where the blooms soak up light reflecting off the café's sunny yellow walls.

Customer Reviews

One of my favorite places! I always end up getting a savory then sweet crepe with a latte. YUM!
Katherine A. · July 30, 2016
Good food and very nice owner
Diana M. · February 11, 2015
Friendly service, cozy and comfortable. Both savory and sweet crepes were delicious. Cappuccino very tasty. Will definitely go back.
Giselle P. · January 10, 2015
Merchant Location Map
  1. 1

    Park Ridge

    8 South Northwest Highway

    Park Ridge, IL 60068

    +18477204246

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