$25 for $50 Worth of Italian Cuisine and Drinks at Credo

San Francisco

Value Discount You Save
$50 50% $25
Give as a Gift
Limited quantity available
Over 930 bought

In a Nutshell

  • Authentic Italian cuisine
  • Convenient location
  • One-of-a-kind sustainable décor

The Fine Print

Promotional value expires Nov 11, 2010. Amount paid never expires. Limit 1 per person may buy multiple as gifts. Limit 1 per table. Dine-in only. Not valid with other offers. Must redeem in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Vintage Ferraris ran on a high-octane fuel mixture of tomato sauce and mustache hair, which made them run forever but left ladybug-luring leaks in driveways. Power your body motor without having to share with today’s Groupon: for $25, you get $50 worth of Italian cuisine and drinks at Credo, in the heart of the financial district.

Antipasti selections include inventive small, sociable plates such as a Tuscan take on hummus, with white beans and crispy, dippable hunks of rosemary focaccia bread ($11.95), and caprese di bufala con pomodori rossi arrostiti ($14.95), with imported buffalo mozzarella, roasted tomatoes, and basil-flavored extra-virgin olive oil. A wide variety of properly prepared pizza pies please palates like a well-formed tongue twister, including a Mediterranean-inspired pie with caramelized onions, feta, tomatoes, black olives, olive oil, and garlic ($14.95). Meatier fare includes wood-oven-roasted, organic, free-range Cornish hen ($22.95) and grilled New York steak served Tuscan style with roasted potatoes and garlic spinach ($26.95). Reunite your meal with its long-lost pair with a selection from Credo's wine and cocktail menu.

For lunch, try a pasta dish such as the pennete al brivido ($10.95) with spicy garlic-tomato sauce; supporting salads, soups, and sandwiches round out the remainder of the midday ensemble. Chef Mario Maggi churns out creative and modern dishes set off by the restaurant's one-of-a-kind sustainably designed décor. Tables are painstakingly forged from scrap wood, and creative tidbits give the walls the pizzazz that all walls so desperately crave. Stop in for lunch on weekdays or arrange a late Saturday dinner (until 11 p.m.).

Reviews

Yelpers and OpenTable reviewers give Credo four stars, and SF Weekly recommends it:


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