French Food for Breakfast, Lunch, or Dinner at Creme de la Crepe (Up to 45% Off)

Downtown Long Beach

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Up to 45% Off

Customer Reviews

77 Ratings

It's amazingly delicious, dinner and dessert crepes, highly recommend
Jessica J. · September 8, 2014
Try the Marina Crepe - delicious! Delightful service, adequate portions.
Lenore R. · September 1, 2014
Great food. The Seafood Pasta is awesome. Casual yet comfortable.
Ramona P. · August 29, 2014

What You'll Get


Choose Between Two Options

  • $15 for $25 worth of French food during breakfast or lunch, valid Monday–Thursday
  • $22 for $40 worth of French food during dinner, valid Monday–Thursday or $22 for $35 worth of French food during dinner, valid Friday–Sunday.

See the breakfast, lunch and dinner menus.

The Fine Print


Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 3 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Valid for dine-in only. Not valid for happy hour specials. Valid only at Long Beach location. Dinner option valid only after 4 p.m. Dinner option valued at $40 Monday-Thursday; $35 Friday-Sunday. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Creme de la Crepe


Cuisine Type: French
Established: 2008
Reservations: Optional
Handicap Accessible: Yes
Number of Tables: 26
Parking: Metered street parking
Most popular offering: Crepes, brunch, traditional French fare
Kid-friendly: Yes
Alcohol: Beer and wine only
Delivery / Take-out Available: Takeout Only
Outdoor Seating: Yes

Q&A with the Owner

What is one of your most popular offerings? How is it prepared?
Creme Benedict for brunch. It's a traditional egg Benedict served over real crab and caramelized onions. Filet mignon for dinner prepared with a choice of six made-to-order sauces.

Is there anything else you want to add that we didn't cover?
The atmosphere is a slice of Paris in downtown Long Beach, an authentique French cafe. Fine dining in a casual atmosphere.

Do you use any family recipes at your restaurant? Whose family do they belong to (the chef, the owner, or someone else)?
All recipes are those of a successful restaurant owner from France who has relocated to California.

In your own words, how would you describe your menu?
We have an extensive selection of breakfast, lunch, dinner, and desert items all made fresh from scratch upon order. Many gluten free and vegetarian options.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.