Choose from Three Options
$49 for a prix fixe dinner for two with wine ($92 value)
- Two entrees
- One bottle of wine
- One shared charcuterie appetizer with a toasted baguette
- One shared dessert
$98 for a prix fixe dinner for four with wine ($184 value)
- Four entrees
- Two bottles of wine
- Two shared charcuterie appetizers with toasted baguettes
- Two desserts
$11 for $20 worth of French cuisine at lunch or dinner for two or more
See the menu.
Creperie Saint Germain
Creperie Saint Germain's menu offers nearly a dozen types of crepes, each made with organic wheat flour. Their decadent fillings run the gamut from savory duck confit and house-made sausage to dark chocolate mousse and mixed berries. The chefs can tweak each dessert crepe to accommodate gluten-intolerant diners. Other well-known French entrees on hand include the escargot, which comes drenched in a garlic butter sauce, or the chicken liver—enhanced with a whole grain mustard. Diners can wash down their meals with a drink from the Creperie's lengthy selection of imported wines and organic ciders.