Bar and restaurant in Queens serving Colombian and South American favorites, including arepas, seafood paella, ceviche, and sangria
About Cumbia y Sabor
Authentic Colombian cuisine is the focus of this restaurant in Queens, meaning patrons can expect a menu full of grilled steaks, chicharron (fried pork skin), roast chicken, and lomo de cerdo (pork loin). But they can also find an abundance of seafood in the mix: appetizers include shrimp ceviche and fried calamari, and dinner offers seafood paella and whole red snapper.
And no matter what they order, guests can enjoy their meals in a laid-back atmosphere, where big-screen projectors broadcast soccer matches while the bar rustles up pitchers of sangria.
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Cumbia y Sabor
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