Known for its spices, Indian fare jolts the taste buds in a manner that kissing an electrical socket could never match. Enjoy shockingly good cuisine with this Groupon.
$20 for $40 Worth of Indian Fare
Spicy mango sauce coats batter-fried chicken ($17.99), spinach gravy bolsters saag curries ($12.99+), and flank-steak kebabs smolder upon a sizzling platter ($23.99). See the full menu.
The Curry Club
At The Curry Club—voted Long Island Press's Best Indian Restaurant of 2010—a Zagat-rated menu boasts dishes prepared by restaurateurs with culinary experience in both the Eastern and Western hemispheres. A handful of tikka masalas are studded with shrimp, salmon, chicken, or tofu, and kebabs are served on platters that sizzle and steam like volcanic Pop Rocks. More than 40 curries fall into six categories, from the West Indian–inspired vindaloo, to the richer, creamy consistency of Korma-style concoctions.