All reviews are from people who have redeemed deals with this merchant.
Reviewed April 1, 2018
· Reviewed March 2, 2018
· Reviewed February 8, 2018
What You'll Get
Choose from Four Options
- $17 for a BYOB painting class for one, valid on weekdays (up to $40 value)
- $33 for a BYOB painting class for two, valid on weekdays (up to $80 value)
- $19 for a BYOB painting class for one, valid on any day of the week (up to $40 value)
- $37 for a BYOB painting class for two, valid on any day of the week (up to $80 value)
Click here to view the class schedule.
The Fine Print
Promotional value expires Apr 1, 2015. Amount paid never expires. Limit 2 per person, may buy 1 additional as gift. Limit 1 per registration.Valid only for option purchased. Online reservation required. Merchant's standard cancellation policy applies (any fees not to exceed Groupon price). Not valid with other offers or discounts. Valid for in-studio classes only; not valid for private parties or special events. Must be 21 or older with valid ID to consume alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Dabble Studio
If Dabble Studio has a lucky number, it's three. Not only was the downtown Nashville spot founded by a family of three (Jamie, Lynn, and TJ Fritz), it now helps visitors dabble in three disciplines. Below, we break down how visitors can explore each one.
Art: In BYOB painting classes that run for up to three hours, instructors walk students through the brushstrokes and techniques of that day's painting. By the end, tipsy painters have a finished canvas—depicting anything from a vase of flowers to a city skyline—to take home (along with plenty of fond memories).
Eating: On food tours, visitors explore the Nashville culinary scene in an air-conditioned, 14-person van. Along the way, groups may sample Mexican paletas, authentic hot chicken, or even chase down food trucks and swallow them whole.
Demonstrations: Demonstration classes are also offered, during which guests will learn by observing chefs in action while enjoying alcoholic beverages and plentiful samples (not BYOB).