The ocean has long been a stage for humanity's grandest achievements, from Magellan’s circumnavigation of the globe to Columbus’s discovery that lobsters look like tiny monsters. Set sail for seafood with this Groupon.
Choose Between Two Options
- $15 for $30 worth of sushi on Sunday–Thursday
- $15 for $30 worth of sushi on Friday–Saturday
Chefs assemble a slew of sushi rolls, including garden rolls ($5.25), buckeye rolls with eel, tuna, cream cheese, and onion ring ($12.95), and short north rolls stuffed with spice tuna and cucumber and topped with avocado, tempura batter, and sweet sauce ($12.95). See the full menu here.
Red Bar Sushi
Red Bar Sushi's talented chefs draw out the essence of raw seafood with servings of fresh seafood and Japanese fare. Standard rolls, such as the veggie-stuffed garden roll satisfy appetites for sushi-bar favorites, and specialty rolls tempt palates with kitchen creations that include the eel and tuna buckeye roll, celebrating the ancient sushi traditions of the Midwest. Delicate six-piece servings of sashimi clothe taste buds in the mouthwatering flavors of snapper, salmon, or a chef's selection of thin-sliced treats. In addition to dishing out snugly wrapped rolls of sushi and tasty morsels of sashimi, Red Bar plates appetizing two-piece portions of nigiri, ambrosial nibbles of fish that lazily beckon to diners from a comfy day-bed of rice.
At Shoku, morsels of succulent beef, marinated chicken, and ocean-fresh seafood fill out feasts of Japanese noodles and sushi or dishes inspired by national favorites of Asian nations including Korea, China, and Thailand. Broth-soaked udon noodles jostle for attention with plates of pad thai, pan-fried pot stickers, and bowls of sizzling beef bulgogi. Guests take a seat inside to watch a master chef deftly carve seafood at the sushi table, or they can lounge under umbrellas at the outdoor seating to watch the passing foot traffic and hourly soapbox derbies along Grandview Avenue.
717 N High St.
Columbus, Ohio 43215