Classic Cooking

North Scottsdale

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Up to 58% Off

Customer Reviews

867 Ratings

great class and had good time
Fernando S. · February 19, 2013
Had so much fun!
Juanita J. · January 18, 2013
We had a great time at one of the gourmet dinner classes. This instructor was knowledgeable and helpful for all levels of experience. Food was delicious.
Nancy W. · June 29, 2017

What You'll Get


True wine connoisseurs teach themselves to distinguish varietals, identify flawed bottles, and cry pure chardonnay. Become one with the grape with this Groupon.

Choose Between Two Options

  • $45 for a wine class with five-course dinner for one (a $100 value)
  • $85 for a wine class with five-course dinner for two (a $200 value)

During wine classes and dinners, a sommelier spends more than two hours talking about wine and discussing pairings while a chef highlights the dishes served. The menu changes, but upcoming dishes include pan-seared salmon and lentils, petite filet of beef au poivre, and frozen berry-and-cognac terrine paired with the likes of Angeline pinot noir and Saint Cosme rouge. Check the calendar for upcoming sessions.

Classic Cooking

Opened in 2007, Classic Cooking marches under the banner of classical French cooking techniques while using Native American ingredients and dietary foundations. Chef and owner Pascal Dionot draws on his training in France, Germany, and Spain to elucidate the finer points of cooking, dining, and tossing table scraps to puppies during cooking classes tailored for both career-minded gastronomers and novices. Catering services take Classic Cooking's French–Native American fusion on the road to feed handfuls of hungry partygoers or infinite imaginary friends.

The Fine Print


Promotional value expires Jan 3, 2013. Amount paid never expires. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only for option purchased. 3-day cancellation notice required or $15 or $30 fee may apply, depending on option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Classic Cooking


Opened in 2007, Classic Cooking marches under the banner of using classic cooking techniques while using fresh, seasonal local produce and ingredients. French chef and owner Pascal Dionot directs his well-trained staff to help explain some of the finer points of cooking for both career-minded gastronomers and novices.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.