All reviews are from people who have redeemed deals with this merchant.
Reviewed December 20, 2012
Reviewed January 6, 2016
Reviewed February 10, 2015
What You'll Get
Going out to eat allows you to enjoy fine dining without having to procure exotic ingredients or build a sommelier out of an old computer. Lap up luxury with this Groupon.
$140 for a Holiday Gift Card Package ($295 Value)
- A gift card for a 10-course seafood tasting dinner for two (a $250 value)
- A $30 gift card for dinner
- A $15 gift card for lunch
The 10-course dinner menu changes throughout the year to showcase seasonal ingredients. Click here for a recent menu. All three gift cards make for simple stocking stuffers or holiday gifts.
The Fine Print
Promotional value expires Dec 22, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table or 2 per table of four or more. Must activate by 12/21/12, card expires 12 months from activation date. Not valid on Christmas Eve, New Year's Eve, Mother's Day, Valentine's Day, or other special-event days. Dinner menu varies depending on the season. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About C Restaurant
Executive chef Nicolas Hipperson fell in love with cooking in his grandmother’s kitchen, where he helped her prepare dishes fresh from their garden in rural Saskatchewan. Owner Harry Kambolis had the good sense to pluck him from the prairies and put his talents to use to create C Restaurant’s menu, which has gone on to earn dozens of awards from institutions such as Wine Spectator and Vancouver Magazine.
Unsurprisingly, given the chefs' penchant for home-cooking style with a young urban twist, the ever-changing seasonal menu emphasizes seafood dishes, complementing them with local, sustainably farmed ingredients wherever possible. C Restaurant's decor also emphasizes a connection to the natural world with floor-to-ceiling windows that look out onto the Granville Island shoreline. A garden patio shelters diners from summer sunlight with beige umbrellas and the upraised tentacles of the giant squids who live beneath the nearby Burrard Street Bridge.