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$20 for $40 Worth of Indian Cuisine on Sunday–Thursday or Friday–Saturday at The Dhaba


88% of 971 customers recommend

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In a Nutshell

Cooks please palates with flavors from across India, including punjabi veggie platters, tandoor-baked meats, and handmade naan

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. No split plates. Not valid with happy hour, prix fixe menu,other promos, or rewards network enrolled credit cards. Not valid on national holidays, specifically Mother's Day, Father's Day, and the Fourth of July. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The Dhaba - Tempe: $20 for $40 Worth of Indian Cuisine on Sunday–Thursday or Friday–Saturday at The Dhaba

Recipes are written in a language all their own, leading amateur cooks to confuse a pinch for a dash or forget that the chef's word for water is salt. Trust a native speaker with this Groupon.

$20 for $40 Worth of Indian Cuisine

Choose between redeeming your Groupon on Sunday–Thursday or Friday or Saturday.

Kashmiri chicken tikka masala—marinated with spices and yogurt, baked inside a tandoor, and blanketed with masala sauce and cream—is $14, and Dhaba lamb curry is $15. Naan bread is $3 and tandoori roti $4. See the full menu.

The Dhaba

Named after the friendly, casual eateries of India's Punjab province, The Dhaba explores the rich flavors of South Asia, including influences from Iran and Afghanistan. Guided by knowledgeable servers and a vast menu, guests embark upon tasting treks that highlight fresh, seasonal soups and snacks inspired by streetside food carts and rickshaws fashioned from giant samosas. Halal meats such as chicken, goat, and lamb marinate in flavorful curries before basking in tandoori clay ovens, and a hearty lineup of meat-free entrees lures vegetarians with spinach dumplings, paneer, and spiced chickpeas. Instead of hibernating in a rock-candy cave, sweet teeth flock toward Gajrela, a traditional fudge made with carrots, cashews, milk, and raisins.


88% of 971 customers recommend

Good food for the price.
Milind R. · July 10, 2016
Dhaba is our favorite Indian restaurant. All of the food is delicious. The staff is always very friendly and professional. When anyone asks us where they should have Indian food, we tell them Dhaba.
Holly R. · June 27, 2016
Food, service, atmosphere are all a very wonderful evening out. Best to make a reservation.
Ilene L. · June 24, 2016
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