Fish are elusive prey, fleeing into reefs to evade anglers and spontaneously sprouting legs to run away from Charles Darwin. Track down slippery targets with this Groupon.
$10 for $20 Worth of Fresh Seafood
Maine steamer clams are $10 per pound; Idaho golden rainbow trout is $8 per pound; and crab and shrimp cakes are $5 each. View the fresh fish and seafood list. The market also proffers an array of sushi options.
Owned by Dirk and Terry Fucik, a married couple combining 37 years of fishery experience with a shared passion for educating people on sustainable seafare, Dirk’s Fish casts its nets daily to lure in responsibly harvested seafood from around the world. Each new arrival carries at least 40 varieties of maritime eats, which are cleaned, prepped, and stripped of any weapons they’d been carrying to fend off stingrays. The wide array of oceanic victuals includes sushi, farm-raised salmon, oysters from both coasts, and seasonal king crab hailing from Dutch Harbor, Alaska. In addition to fish, a rotating selection of ready-to-eat appetizers, salads, soups, and entrees adds an aquatic bent to meals, which can be eaten at Dirk's small dining tables, or taken to go.
2070 N Clybourn Ave.
Chicago, Illinois 60614Get Directions