- $20 for 2 Large, 1-Topping Pizzas, 8 Breadsticks, 8 Cinna-Stix ($33.96 value)
A Chat with Domino’s Pizza
What services does your business offer and what makes your business stand out from the competition?
We offer unparalleled menu variety and value in our business. We focus on speed and quality that no one else can match.
What is one of your most popular offerings? How is it prepared?
Philly cheesesteak sandwich. We use Focaccia and pile on white American cheese, tender steak, fresh onions, fresh bell peppers, and fresh mushrooms and top it off with provolone cheese.
What was the inspiration to start or run this business?
Our store is locally owned and operated and I started out as a driver and worked my way up the ranks and eventually got the opportunity to purchase my own store.
What do you love most about your job?
Meeting new people and creating smiles.
In 1960, brothers Tom and James Monaghan decided to get $500 together and buy local pizzeria Domi-Nick's in Ypsilanti, Michigan. More than 50 years later, the Monaghans had sold their creation, with more than 9,000 Domino's Pizzas peppering the globe from New Delhi to New York. The pizza chain's menu ranges from pizzas to pastas and boneless chicken wings, side-kicked by their bread sticks and bites, which are coated in garlic and Parmesan after being baked to golden crispiness. Since the reboot of their traditional recipe in 2009, Domino's now offers more than 27 toppings to craft a build-your-own pizza or decorate your neighbor's car.