All reviews are from people who have redeemed deals with this merchant.
Reviewed September 19, 2015
Reviewed June 3, 2015
Reviewed May 29, 2015
What You'll Get
A restaurant is a good spot for a date, a business meeting, or a silent dinner with a visiting cousin whom you don't know that well. Share a meal with a loved one or liked one with this Groupon.
$22 for $40 Worth of Hibachi Food and Sushi
Hibachi chefs sear up meat combinations including salmon and chicken ($28) and filet mignon and shrimp ($31) alongside grill-ready vegetables. The restaurant's sushi masters also coil fresh ingredients into classic and specialty rolls, such as the spicy-tuna-filled Cajun Asian ($11) and the Caterpillar ($12–$13), stuffed with cucumber, avocado, eel, and crab. Menu items and prices vary slightly between locations. See the menus for the Glendale Heights, Wheaton, and Aurora locations.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 2 purchases per person. Limit 1 per table, or per party even if paid with separated checks. Reservation required. Dine-in only. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Not valid with all you can eat sushi, lunch menu, or buffets. Not valid for merchandise or prior balances. Not valid on holidays, including Mother's Day, Father's Day, Christmas Eve, New Year's Eve, and Valentine's day. Cannot be combined with any other promotions, coupons, gift certificates, or special offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Domo 77 and Japan 77
In 1977, Eddy Ho came to America with the dream of opening his own restaurant. In the 35 years since, he has lived that dream three times over, founding a trio of establishments that spotlight the showiest styles of Japanese cooking while commemorating the year of his transpacific crossing. Whether it's filet mignon, chicken, and seafood chopped by a flurry of clicking blades on hibachi grills or a sleek roll of sushi assembled by deft hands, each entrée arrives in a dining room decked with hints of traditional Japanese architecture, including subtle geometric patterns, crimson accents, and painstakingly manicured flora. Glasses of imported Japanese beer and sake stand ready to accompany each meal, helping diners toast to good fortune or play a glass harp rendition of their college fight song.