Executive Chef Scott Hollingsworth prepares creative appetizers, steaks, and seafood plates
The Fine Print
Promotional value expires Jul 18, 2013. Amount paid never expires.Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Appointment required. Not valid for alcohol. Dine-in only. Not valid for catering. Must use promotional value in 1 visit.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Chefs' ovens burn much hotter than conventional ovens, allowing them to quickly roast meats and melt glacier chunks into gourmet ice water. Enjoy professional cooking with this Groupon.
Choose Between Two Options
$25 for $50 worth of American cuisine
$50 for $100 worth of American cuisine
The Birkdale and Metro menus feature crispy thai calamari ($11), a grilled pork chop in a balsamic-bacon demi-glace ($25), and linguine with scallops and pancetta ($27).
Restaurateurs Jon and Kim Dressler have passed their name to a pair of eateries that carry themselves with a classy swagger, confidently hosting refined American dishes created by executive chef Scott Hollingsworth. Steak and seafood headline both dinner menus, and the Metro’s upscale luncheon appeases midday patrons looking to escape their cubicles and collect a few sandwich calories. Dressler's also offers on- and off-site catering for special events; the Metro location provides an outdoor patio with delicious views of the city’s gravy-drenched skyscrapers.