Choose Between Two Options
- $16 for $30 worth of food for two
- $32 for $60 worth of food for four
- See the menu.
East End Grille
Don’t be fooled by the myriad flat-screens streaming sports and the expansive bar with a bottomless supply of draft beer. East End Grille’s menu is a bounty of housemade dishes crafted from locally sourced ingredients sure to give any restaurant a run for its money. Chefs carefully tuck mushrooms into tortolloni and pair baked halibut with a lemon and white wine sauce. The flatbread is reimagined with toppings that include sweet chili shrimp, house-pickled red onions, and strawberries. Even the appetizers skirt simplicity, from cornmeal-breaded fried green tomatoes to deep-fried brie slathered in strawberry compote. Once a week, East End Grille opens for brunch that boasts french toast with fresh strawberries and whip cream, burgers with house bacon-chili mayo, and wasabi bloody marys.