Made-from-scratch cupcakes in classic flavors like chocolate and red velvet, impressively designed cakes, and bite-size desserts
About Eccentric International Chefs
With 60 years of combined experience tucked inside their aprons, the bakers behind Eccentric International Chefs expertly craft desserts for all occasions. For office events and cocktail parties, they make mini pastries like cannolis and macaroons. For more formal gatherings, such as weddings, birthday parties, and quinceañeras, they construct multilayer cakes, while their made-from scratch classic cupcakes suit get-togethers of all sizes.
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Eccentric International Chefs
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