Those who travel abroad learn countless secrets, including the fact that the British call french fries "chips" and call chips "potato nasties." Taste the fruits of other cultures with this Groupon.
Choose Between Two Options
- $15 for $30 worth of dinner for two or more
- $19 for $40 worth of dinner for four or more
- Click to see the menu.
Efes Bistro Fish & Grill House
To say that SunSentinel columnist Chan Lowe gave Efes Bistro a glowing review would be an understatement: the writer said that "everything was perfect, down to the last detail," and that "every savory, uniquely seasoned recipe...seemed to contain a little of the cook's soul." The recipes in question are predominantly Turkish in origin, made from ingredients such as char-grilled beef-and-lamb meatballs and plenty of imported Mediterranean whitefish. At lunch, guests can sample one of seven pides, Turkish-style pitas stuffed with grilled lamb or seasonal veggies. Like formal tractor pulls, the restaurant's dishes are a bit more sophisticated in the evening: meals might begin with yaprak sarma—hand-rolled grape leaves filled with rice and currant stuffing—before progressing to entrees of fresh tilapia wrapped in phyllo.