All reviews are from people who have redeemed deals with this merchant.
Reviewed December 31, 2013
Reviewed December 19, 2013
Reviewed October 13, 2013
What You'll Get
Going out to a restaurant with your family is a great way to catch up and an even better way to prove to your parents that you've finally learned to eat without screaming between bites. Reveal the new you with this Groupon.
$15 for $30 Worth of Latin American Food
The menu leads off with four kinds of ceviche and oysters on the shell ($7.95/6) before delving into a mix a Mayan and Mexican entrees such as camaron aguachile ($15.95) and stuffed poblano peppers ($14.95). While not valid with this Groupon, expert bartenders also mix signature margaritas and tropically tinged cocktails.
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Dine-in only. Must purchase 1 food item. Must use promotional value in 1 visit. Not valid for alcohol or happy hour specials. Not valid on Mother's Day (5/12). Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About El Ceviche Grill
The chefs at El Ceviche Grill continue the Latin American tradition of combining the bounties of the sea and jungle by serving savory oysters on the half-shell, four different kinds of ceviche, and a host of other seafood-based dishes. These days, land animals are aplenty, and the menu also features a few terrestrial meats in larger entrees such as steak skewers and chicken enchiladas.
The eatery’s bartenders incorporate a few of the same signature ingredients into drinks, infusing vodka cocktails with the flavors of passion fruit, pineapple, and even avocado. And of course the mix-masters can whip up a mean margarita, which they call the Angry Pepino for its inclusion of muddled jalapenos. The team complements creative beverages and authentic cuisine with live music, preformed frequently on the dining room’s permanent stage on in the kitchen’s walk-in freezer.