Entrees such as beef tenderloin with mild bell peppers, onions, and tomato sauce served alongside guacamole salad and an enchilada
The Fine Print
Promotional value expires May 31, 2015. Amount paid never expires.Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for happy hour specials. Not valid toward the purchase of alcohol.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
$15 for $25 worth of Mexican food
$15 for $25 worth of Mexican food, valid Monday–Thursday
The menu includes entrees such as tropical tilapia, shrimp relleno, ranchero steak, and mini tacos de pollo asado.
El Chaparral Mexican Restaurant
More than 40 years ago, Charlie and Mary Garcia founded El Chaparral Mexican Restaurant to share their culinary heritage with the local community. Though the business has now been passed down to the next generation of the family, the restaurant adheres to the made-fresh recipes of its early days, delighting diners with hearty enchiladas, fresh seafood dishes, and its signature bean soup.