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- $22 for $40 worth of Latin American tapas
- $44 for $80 worth of Latin American tapas
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El Coco Mio
El Coco Mio's chefs cast a wide net when seeking inspiration for their menu. They draw upon generations' worth of family recipes culled from Mexico and Central and South America, and they modernize those dishes by injecting them with a bit of unexpected flair. In addition to tapas-style portions of chorizo ravioli and handmade pork pupusas accompanied by curtido, their selection also features full-size entrees such as tilapia with roasted poblanos and coconut cream sauce. Coconut also figures prominently into the restaurant's signature cocktail, the Coco Loco. Bartenders prepare this drink by blending light and dark rums with fresh coconut cream, and then they serve the finished mixture in a hollowed-out coconut. Sunset-orange walls and colorfully painted tabletops complement this cocktail's vivacious spirit.