- $13 for $24 worth of Peruvian cuisine
- Check out the menu
El Inka Grill
Ceviche—a medley of fresh seafood and citrus juices—is a signature dish of Peruvian cuisine and a star of the menu at El Inka Grill. Chefs assemble four varieties of this tasty appetizer, incorporating ingredients such as white fish, shrimp, octopus, and spicy rocoto peppers. Diners may also sample seafaring entrees such as Peruvian paella and broiled fish with a wine reduction or a selection of steaks and chicken dishes. Traditional desserts include flan and torta de chocolate, as well as donut-like picarones and fruity ice cream. El Inka Grill offers homemade sangria made fresh daily, alongside the signature Chicha Morada beverage, which is made using purple corn.