Taco shells offer an easy way to transport food to mouths, unlike the food ramp you built out of toothpicks. Wrap it up with this Groupon.
$15 for $30 Worth of Mexican Cuisine
Diners can sample the restaurant’s famed carne asada ($20.95), take giant bites of a chorizo superburrito dinner ($14.25) or tangy tilapia tacos ($16.95), and sip classic margaritas ($8.50).
El Jardin Norte
It began with three sisters leaving their home in the San Luis Potosi region of Mexico. For their trip, the trio packed up their all their belongings, their arsenal of traditional Mexican recipes, and the desire to prosper in their new home of Chicago. They named their new venture El Jardin, which was quite prophetic as their little taqueria grew faster than most gardens, and now they serve authentic Central Mexican cuisine at numerous sites around Chicago under the management of the next generation.
The staff still specializes in tender carne asada, which is so popular the restaurant offers to ship it in vacuum-sealed packs to customers’ homes. The carne asada also appears in the shop’s superburrito dinners, fajitas, and quesadillas, as well as other traditional meats such as tilapia, chorizo, chicken, and shrimp. Chefs begin crafting the fare as early as breakfast and help clients celebrate late into the night with their classic and specialty margaritas that feature more than 40 styles of tequila.