Empanadas and Burgers for Two or Four People at Empanadas Burgers & More (Up to 43% Off)

Chicago

Value Discount You Save
$15 40% $6
Give as a Gift
Limited quantity available
Over 80 bought

In a Nutshell

Menu includes Hawaiian empanadas, chile verde empanadas with slow-roasted pork, and 1/3-lb. barbecue burgers

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 180 days. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $9 for $15 worth of empanadas and burgers for two people
  • $17 for $30 worth of empanadas and burgers for four people
  • Click here to see the menu.

Empanadas: Jam-Packed Latin Pastries

Learn what goes into the filled little treats known as empanadas with Groupon’s introduction.

The palm-sized golden pies, shaped like half moons, look as though they could contain just about anything, and they very nearly can. Latin America’s answer to Italy’s calzone and India’s samosa, the empanada starts with a fried or baked bread shell—the “pan” at the center of its name—then mutates according to the nationality and the whim of whoever’s making it. In most parts of South and Central America, the flaky dough is made from wheat flour, but Colombians and Venezuelans substitute cornmeal to create a crunchier exterior. It’s the fillings, though, that truly demonstrate the variety of these little cornucopias. Ground beef, beans, cheese, roasted peppers, egg, olives, raisin, plantains, peas, and potatoes, alone or in combination, form only a partial list of common possibilities. Having begun a meal with an order of empanadas, you might decide to have a dessert of empanadas as well. Pineapple, pumpkin, guava, and other fruits turn them into twins of sweet turnovers.

Many nations uphold their own empanada traditions with great pride. Every year, the Argentine town of Famaillá hosts the Fiesta Nacional de la Empanada, a celebration of the country’s traditional square-shaped empanada that centers on an enormous cookoff to reveal the empanada queen, king, or jester. The festival’s 60,000 attendees typically consume about 400,000 empanadas produced from 160 clay ovens.

Customer Reviews

Empanadas were good. I liked the best the Hawaiian and the Dulce de Leche.
Cynthia · July 20, 2015
Both the Argentinian and Colombian empanadas were delicious as well as the Hawaiian and nacho varieties. I will definitely be back!
Elizabeth D. · July 13, 2015
Empanadas are delicious, especially the Macho one! Totally worth it, must try very casual spot with friendly service.
Sally T. · July 11, 2015
Merchant Location Map
  1. 1

    Chicago

    3307 North Clark Street

    Chicago, IL 60657

    +17738570189

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