All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.
$25 for $50 Worth of Southern Cuisine
The menu includes small plates ($5–$15) such as salt-boiled peanuts and fried okra with yuzu aioli. Entrees ($9–$28) include creole gumbo and house-smoked grilled loin of pork.
The Fine Print
Promotional value expires Jan 24, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Limit 1 per visit. Reservations required. Dine-in only. Must purchase 1 entree. Valid only for parties of 2 or more. Not valid on 12/24, 12/31, 1/1/13 or 2/14/13. Not valid with any other promotions. Corkage fees apply. Not valid at the bar, or for special events. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Eureka Restaurant
Raised by a family of chefs in Belzoni—a town in the Mississippi Delta—chef Gaines Douglas Dobbins brings a distinctly authentic southern flair to crafting dishes at the Zagat-rated Eureka Restaurant. Inside his kitchen, Dobbins prepares each dish to order, putting modern twists on southern dishes such as pairing fried okra with yuzu aioli and smoking pork loin in-house to re-create home-cooked flavors that are as comforting as a grandma wearing a teddy-bear costume.
Customers dine in three different areas, clinking glasses of wine or custom cocktails. The romantic main dining room glows with flickering votive candles on each table. Upstairs, just beyond the cocktail lounge, the dining room features windows overlooking the bustle of the Castro district. The garden room, just off the outdoor patio, looks out on the trees, flowers, and gnomes who water them each day.