A high-protein diet can help build muscle, which comes in handy for fighting off a shark that is also on a high-protein diet. Take a bite out of the circle of life with today's deal: for $15, you get $30 worth of steaks and upscale fare at Faloney's of Ancaster.
Faloney's menu shines a meaty spotlight on top-grade Alberta steaks and slow-smoked meats in refined yet comfortable surrounds. Like an adorable embryonic wombat, AAA sterling silver hand-trimmed centre cuts age at least 28 days before being welcomed into the world with a dollop of barbecue sauce or the house traditional cabernet reduction. Savour a 10-ounce New York strip loin ($35.99), or revel in the tender magnificence of an 8-ounce filet mignon ($39.99). Smokehouse favourites, such as the tender pulled-pork sandwich ($11.95) or the St. Louis–style pork ribs (half rack, $17.99), undergo a multitude of flavour-fixing processes, including permutations of rubbing, brining, roasting, grilling, sunbathing, and/or smoking for up to 12 hours. Grown-up palates can pair their sophisticated entrees with fine wines from an extensive international listing sold by the glass or bottle.
Restarantica users give Faloney's of Ancaster a 3.1-star average rating: