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Chocolate Experience or Make-A-Bar Session for Two or Four at Fascia's Chocolates (Up to 50% Off)

Fascia's Chocolates
4.9

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Make your own chocolate bar and learn about chocolate in a sweet-smelling working chocolate factory

  • Type of food: chocolate sweets
  • See the event schedule
  • Chocolate Experience is scheduled on Saturdays and Sundays (September-June), and Wednesday to Saturday (July-August)
  • Make-A-Bar sessions are scheduled throughout the week and are also on our calendar but can also be booked by parties of 4 or more

Choose Between Two Experiences:

  • The one-hour full “Chocolate Experience” gives participants the opportunity to make their own chocolate bar in an interactive multi-media session, as well as learn about the origins of chocolate with tastings and demonstrations, and enjoy a behind-the-scenes look into the factory via remote-controlled camera.

  • The “Make-A-Bar” option is just 30 minutes long, and provides an overview of what is covered in the full experience, allowing participants to enjoy chocolate-making and bring their creations home. In addition to regularly-scheduled sessions, groups of four can arrange their own time.

Need To Know Info

  • Redemption & Booking
    • Reservation required.
  • Terms & Conditions
    • Limit 2 per person(s), may buy 2 additional as gift(s).
    • Limit 1 per visit.
    • Valid only for option purchased.
  • Legal Disclosures
    • Promotional value expires Jan 31, 2019. Amount paid never expires.
    • Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
    • Learn about Strike-Through Pricing and Savings

About Fascia's Chocolates

For over half a century, the Fascia family tree has been made of solid chocolate. John and Helen Fascia first began making the treats in 1964, with their three daughters helping out in the family's kitchen. Eventually, the business grew out of the house and today the Fascia's chocolates can be found throughout Connecticut and at their central Waterbury factory. The family still leads the team and continues to make small batches of hand-crafted chocolates as well as other treats—including authentic gelato made on-site.

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