- C$7 for a Fatburger with cheddar cheese, fries, and a bottomless drink (C$12.67 value)
Customers may substitute their Fatburger for a chicken or turkey burger for an additional $1, or veggie burger at no additional cost.
As part of a chain of restaurants that's been growing since 1952, Fatburger’s team of skilled grillsmiths tirelessly bustles about kitchens across the continent whipping up platefuls of fresh, cooked-to-order diner fare. Upon receiving each patron’s order, chefs spring into action meticulously preparing feasts from the finest of ingredients including AAA Alberta beef, hand-picked produce, and cholesterol-free oil. Frozen treat specialists plunge scoops into ice cream containers, extracting creamy orbs to be transformed into milkshakes so old fashioned that they only enter the straw after donning a set of pearls. Fostering an authentic atmosphere, each Fatburger location features retro decor and enforces a strict poodle-skirt-only dress code for all diners.
87% of 25,135 customers recommend
“Loved the New York burger with pastrami.”
“My first time there and it was a pleasant surprise to see the variety in the menu and the set up - not like most fast food places, more like a restaurant!”
“The very best and most generous sized burger I have ever had.”