Italian-Inspired Californian Cuisine at Fig Tree Cafe in Hillcrest (Up to 60% Off). Two Options Available.

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Customer Reviews


639 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews

KL

Kristine L. ·
Reviewed May 8, 2013
Host was great, server wasn't very attentive, even with only 2 tables but the food was good from what I experienced. I'd like to try the eggs benedict

EH

Elaine H. ·
Reviewed January 13, 2013
it was good!

KA

Kimberly A. · 22 reviews TOP REVIEWER
Reviewed November 18, 2012
Love the sausage omelette & bananas foster!!!! Would love to have the option to add 1 french toast to omelette meal.

What You'll Get


A rumbling stomach is the body’s reminder that humans need food, much like a rumbling volcano is the earth’s reminder that humans are needed as food. Sacrifice your hunger with this Groupon.

Choose Between Two Options

  • $8 for $20 worth of Italian-inspired Californian cuisine Monday–Friday
  • $8 for $16 worth of Italian-inspired Californian cuisine Saturday or Sunday<p>

The breakfast menu includes items such as three-egg smoked-salmon omelet ($11.25) with lemon-caper crème, and the dinner menu provides personal pizzas ($10.95+) and homemade gnocchi ($12.95) with baked ricotta and fresh basil.<p>

The Fine Print


Promotional value expires Nov 1, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 per tables of 4 or more. Valid only for option purchased. Dine-in only. Valid only at Hillcrest location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Fig Tree Café


At a young age, Alberto Morreale decided on a career as a chef, leaving his Sicilian hometown to cook in restaurants across northern Italy. After moving to San Diego, he started synthesizing Californian influences with his Old World culinary techniques, creating dishes such as his housemade lobster ravioli with chipotle-mascarpone-cilantro sauce and a dollop of tequila.

Chef Morreale’s use of local ingredients in his creative recipes adds to the freshness of dishes at both Fig Tree Cafe locations—winning the Hillcrest café second place in CityVoter’s Best Brunch category in 2010. The two cafés bake their breads in house, grow their own sprigs of rosemary, and catch their own silverware in a clear mountain stream. The kitchen sources ingredients from area producers, such as a ranch 35 miles outside of town, which supplies the restaurant with natural, free-range eggs.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.