Fish Dish filters West Coast seafood through the lens of Mexican culinary traditions for a menu of charbroiled and deep fried delights. For their classic dishes, the restaurant lets the fish speak for itself, grilling up thick cuts of Cajun seared ahi tuna, enormous pieces of jumbo shrimp, and succulent scallops. To bat down Mexican food cravings, they stuff burritos and tacos with everything from grilled salmon to deep-fried catfish. The stars of the show get a little help from a supporting cast of sides, rounding out meals with picnic staples such as sweet potato fries, coleslaw, and fresh slices of avocado.