All reviews are from people who have redeemed deals with this merchant.
Reviewed January 18, 2013
Reviewed January 15, 2013
Reviewed January 7, 2013
What You'll Get
Few things are as satisfying as a good meal or the thrum of a crossbow as it sends a bolt into a ham. Hit the spot with this Groupon.
$12 for Snacks and Hand-Crafted Beer or House Wine for Two (Up to $27.90 Total Value)
- Two soups or snacks (up to a $7 value each)
- Two glasses of hand-crafted beer, house wine, or non-alcoholic beverages (up to a $6.95 value each)
The menu’s snacks include pimento-cheese crostini with a green tomato chutney, organic chicken wings, homemade buckwheat pretzels, and beer cheese soup. Hand-crafted beers cycle seasonally, with current selections including Hopgasm IPA and eight others.
The Fine Print
Promotional value expires Dec 31, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 for tables of 4 or more. Valid only at Prado/Sandy Springs location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About 5 Seasons Brewing
Flanked by rustic stone columns and carved lions, 5 Seasons Brewing's entrance looks like the secluded front to a Napa Valley villa, belying its cozy atmosphere and community-focused mission to provide tasty, affordable food and drink. Founded by chef David Larkworthy—son of a pioneering advocate of using organic food in restaurants—Five Seasons Brewing carries its commitment to community to its ingredients, cooking with a cornucopia of regularly shifting local produce from a gaggle of affiliated farms. The menu features such fusion dishes as crispy alligator served with a blackened chili glaze and Remoulade. At tables, guests dig in to home-baked bread, whose warm crust exudes tangy scents from the brewery's spent beer grain.
In the towering tanks that skirt the pub, brewmaster Kevin McNerney creates a kaleidoscopic selection of unique small-batch beers. The cofounder of flagship Georgia brewer SweetWater, McNerney brings two decades of experience to his craft, making refreshing brews such as the Chug Monkey and turning to ancient Belgian traditions to make his crisp, orange-infused witbier.