Flaming Torch Restaurant

West Riverside

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In a Nutshell

Zagat-rated restaurant sates appetites with gourmet dishes made from continental French recipes paired with rotating international wines

The Fine Print

Promotional value expires Jul 11, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for special occasions, holidays, or special menus. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The French have given the United States many tremendous gifts, such as the Statue of Liberty and the current Statue of Liberty, which subdued the first one after lightning made it evil. Taste the fruits of cross cultural exchange with today’s Groupon to Flaming Torch. Choose between the following options:

  • For $25, you get $50 worth of continental French fare and drinks for dinner.
  • For $15, you get $30 worth of continental French fare and drinks for lunch.<p>

A Zagat-rated boutique restaurant named Best French Restaurant of 2009 by New Orleans Magazine, Flaming Torch swaddles palates with a menu of gourmet continental French cuisine. Chefs gather fresh, locally sourced ingredients to sculpt plates of chicken forestiere sautéed with mushrooms and leeks in demi cream ($16), or crevettes barbecue ($22–$29), a strutting kick line of New Orleans–style jumbo shrimp cooked in Abita beer and butter. Forks juggle crabmeat beignets with grilled-corn salad and herb aioli ($14), and duck confit and seared duck breast ($27) sing three-part harmonies with lyonnaise potato. Followed by an entourage of root vegetables, free-range-chicken coq au vin ($25) wades through red wine like a fly fisherman at a black-tie event. Diners pair entrees with a cadre of ever-changing American and French wines.The intimate Victorian dining room, ideal for impressing a first date or bribing a traffic cop, is flush with natural light, dark blue walls, wood accents, and crystal chandeliers.

Flaming Torch Restaurant

A Zagat-rated boutique restaurant named French Restaurant of the Year by New Orleans Magazine in 2009, Flaming Torch swaddles palates with menus of gourmet continental French cuisine. Chefs gather fresh, locally sourced ingredients to create brunch, lunch, and dinner menus that include imported-cheese plates, fish, pasta, and crepes that change daily. Diners pair entrees with a cadre of ever-rotating American and French wines. The intimate Victorian dining room, ideal for impressing a first date or bribing a traffic cop, is flush with natural light, dark-blue walls, wood accents, and crystal chandeliers.

Customer Reviews

Delicious dinner and exceptional waiter!
Jill G. · August 8, 2012
Thank you for a great meal.
Zac D. · August 8, 2012
Wonderful food, service and ambiance
Theresa C. · August 5, 2012

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