Flaming Torch Restaurant

West Riverside

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In a Nutshell

The Zagat-rated restaurant sates appetites with dishes made from French recipes paired with rotating international wines

The Fine Print

Promotional value expires Nov 14, 2012. Amount paid never expires. Limit 1 per person. May buy 1 additional as gifts. Limit One per table. Limit 1 per visit. Valid only for option purchased. Valid for alcohol. Valid only for dine-in. Not Valid for Special Occasions, Holidays, or Special Menus. Not valid for catering. Dinner option not valid towards lunch menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The French have given the United States many tremendous gifts, such as the Statue of Liberty and the current Statue of Liberty, which subdued the first one after lightning made it evil. Taste the fruits of cross cultural exchange with this Groupon.

Choose Between Two Options

  • $25 for $50 worth of French food and drinks for dinner
  • $15 for $30 worth of French food and drinks for lunch or Sunday brunch

Entrees include the crevettes barbecue, New Orleans–style jumbo shrimp cooked in Abita beer and butter ($29 for dinner, $22 for lunch), a rotating quiche du jour ($15, lunch only), and a coffee-and-coriander-spiced rack of lamb ($37, dinner only). See the full menus, which are constantly evolving.

Flaming Torch Restaurant

A Zagat-rated boutique restaurant named French Restaurant of the Year by New Orleans Magazine in 2009, Flaming Torch swaddles palates with menus of gourmet French cuisine. Chefs gather fresh, locally sourced ingredients to create brunch, lunch, and dinner menus that include imported-cheese plates, fish, pasta, and crepes that change daily. Diners pair entrees with a cadre of ever-rotating American and French wines. The intimate Victorian dining room, ideal for impressing a first date or bribing a traffic cop, is flush with natural light, dark-blue walls, wood accents, and crystal chandeliers.

Flaming Torch Restaurant

A Zagat-rated boutique restaurant named French Restaurant of the Year by New Orleans Magazine in 2009, Flaming Torch swaddles palates with menus of gourmet continental French cuisine. Chefs gather fresh, locally sourced ingredients to create brunch, lunch, and dinner menus that include imported-cheese plates, fish, pasta, and crepes that change daily. Diners pair entrees with a cadre of ever-rotating American and French wines. The intimate Victorian dining room, ideal for impressing a first date or bribing a traffic cop, is flush with natural light, dark-blue walls, wood accents, and crystal chandeliers.


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