$30 for $60 Worth of Brazilian Cuisine at Flamma Steakhouse in North Miami Beach


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In a Nutshell

  • Richly seasoned meats
  • Rodizio menu
  • Extensive wine selection
  • Waterfront dining

The Fine Print

Promotional value expires Sep 8, 2011. Amount paid never expires. Limit 1 per person, may buy 1 additional a gift. Limit 1 per table. Not valid for brunch. Reservation required. Tax and gratuity not included. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Since humans are 80% water, they must continuously fill themselves with meat to prevent turning into a puddle. Keep the ratio correct with today's Groupon: for $30, you get $60 worth of Brazilian cuisine at Flamma Steakhouse, located in North Miami Beach.

Flamma pairs the brisk elegance of waterfront dining with a robust menu of richly seasoned meats. Diners glide up via boat, car, or ghost horse to sup on the flavorful foodstuffs, with exotic entrees including the stew-like fish moqueca ($24), seared ahi tuna ($25), and Hawaiian pork chops ($19). More traditional steakhouse fare includes a center-cut filet mignon ($29) and New York strip ($27). Visitors with indecisive tongue brains will delight at the full Rodizio ($46.90) option, which merits entrance to a ceaseless parade of meats hewn fresh from the skewer to the diner's plate. This feast includes options such as brazilian sausage, flank steak, leg of lamb, and chicken parmesan drumsticks, which can be paired with selections from the eatery's vast wine cellar or sips from a carefully concealed flask of porpoise sweat.


Twenty Yelpers give Flamma Steakhouse an average of 3.5 stars. OpenTable reviewers give the restaurant a four-star average, and 13 Google Mappers give it an average of 4.3 stars.

  • The food is consistently very good and the staff is always friendly. The salad bar has many non salad items and is could easily be a meal! – OpenTable diner on 1/6/11
  • As for the meat, it was all delicious (filet mignon, flank steak, top sirloin, etc) including the lamb chops, and surprisingly the chicken was very good as well. – Vanessa P., Yelp, 1/9/10

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