Crepe-Making Class with Mimosas, Coffee, and Brunch Buffet for One or Two at Flip Crêpes (Up to 58% Off)

West Town

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$69 58% $40
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In a Nutshell

Students concoct batter from scratch and learn to flip crepes and dine on buffet of eggs, bacon, lox, and fruit

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 2 per person. Limit 1 per visit. Valid only for option purchased. Reservation required. 24hr cancellation notice required. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Making food from scratch typically requires advance preparation, learning a recipe, and your third and final genie wish. Learn to create your own comestibles with this Groupon.

Choose Between Two Options

During the two-hour class, instructors guide attendees through the from-scratch concoction of their own crepe batter and show them the proper cooking and flipping techniques with a pan, traditional griddle, and industrial steamroller. Meanwhile, participants sip on steaming cups of French-press coffee and one mimosa each, as well as any libations they’ve brought from home. A brunch buffet with scrambled eggs, bacon, turkey sausage, lox, and fruit complements the freshly made crepes, which may be consumed on the spot or taken home to display proudly on the fridge.

Flip Crêpes and Flip Chefs

Flip Crêpes got its start on the Chicago Farmers Markets circuit in 2003, slinging its warm and sweet or savory treats to steadily growing flocks of customers. Eventually, the company outgrew its humble beginnings and expanded to a location inside the Ogilvie Transportation Center, where customers stop in for the crowd-pleasing crepes alongside a burgeoning roster of sandwiches and paninis. Four distinct menus address any and all cravings the day might present, including selections that tackle breakfast munchies with eggs and bacon, a passion for the savory with toasted options, salad cravings with fresh and crisp selections, and sweet teeth with desserts chock-full of Nutella, strawberries, and dulce de leche. The tender crepes will only wrap their eggy arms around healthy, high-quality ingredients, so the chefs avoid high-fructose corn syrup and other undesirable foodstuffs.

Customer Reviews

It was a great experience and now we know how to make Crepes! Something my niece and I have been struggling!
Myriam M. · August 5, 2013
Lots of fun
Lynn H. · August 5, 2013
We had a great experience! Yummy food! We continue to make crepes at home, my husband even bought a crepe pan!
Leticia L. · August 5, 2013
Merchant Location Map
  1. 1

    West Town

    2136 W Fulton St.

    (between Leavitt St. & Hoyne Ave.)

    Chicago, IL 60612

    +18888083547

    Get Directions

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