Catered Three-Course Meals for 4–6 or 6–10 People from For Real Catering LLC (Up to 78% Off)
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Chefs plan custom menus, including hors d'oeuvres and three-course dinners, for events, with cocktail hour included for larger groups
One of the cardinal rules of a party is “Always have more than enough food for everyone,” a rule superseded only by “Never mix alcohol with access to a particle accelerator.” Secure sustenance for all revelers with this voucher.
Choose Between Two Options
$175 for a catered meal for 4–6 people (a $700 value), which includes:
- Hors d’oeuvres
- Three-course dinner with starter, entree, and dessert
$325 for a catered meal for 6–10 people (a $1,450 value), which includes:
- Hors d’oeuvres
- Cocktail hour
- Three-course dinner with starter, entree, and dessert
All clients receive a custom menu for their events. See a sample menu to get an idea of what the chefs can create, from tempura-battered lobster fritters with peach dipping sauce to broiled salmon with pineapple pico de gallo.
Chefs plan custom menus, including hors d'oeuvres and three-course dinners, for events, with cocktail hour included for larger groups
One of the cardinal rules of a party is “Always have more than enough food for everyone,” a rule superseded only by “Never mix alcohol with access to a particle accelerator.” Secure sustenance for all revelers with this voucher.
Choose Between Two Options
$175 for a catered meal for 4–6 people (a $700 value), which includes:
- Hors d’oeuvres
- Three-course dinner with starter, entree, and dessert
$325 for a catered meal for 6–10 people (a $1,450 value), which includes:
- Hors d’oeuvres
- Cocktail hour
- Three-course dinner with starter, entree, and dessert
All clients receive a custom menu for their events. See a sample menu to get an idea of what the chefs can create, from tempura-battered lobster fritters with peach dipping sauce to broiled salmon with pineapple pico de gallo.
Need To Know Info
About For Real Catering, LLC
It started in 2008 as a private chef service, but today, For Real Catering LLC keeps its chefs busier than ever with catering for all types of events, as well as preparing handmade truffles and cupcakes for local shops. No matter what they're working on, they use fresh, organic herbs and vegetables they grew themselves in Stamford, New York. That attention to freshness and focus on local ingredients elevates each event they host, whether they're pairing boneless rib eyes with sea scallops or setting out fresh strawberries and champagne sabayon to go with sweet risotto tartlets with candied lemon and caramel cream.