Dining out means not having to look up dinner recipes at work, allowing you to get back to what you're there to do: defend your edits of the Event Horizon Wikipedia page. Explore the outer reaches of dining with this Groupon.
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After topping beef from Five Dot Ranch with habanero aioli, mixed greens, and cheddar cheese, chef Aimal Formoli gives the burger an extra kick by adding a whiskey demi-glace. Such complex flavors are a staple of Formoli's, where Aimal creates classic American dishes with a twist.
For lunch, he crafts global flavors, such as Peruvian-style poutine, bruschetta with pistachio pesto, and a pulled-pork sandwich topped with a Mexican-influenced jicama slaw. Each dish can be paired with a wine or beer from the bistro's California-heavy menu, featuring Anchor Steam, Knee Deep Brewing Co., Drake's, and several regional wine selections.