Owner brings years of food-industry experience to bistro, which serves French and continental cuisine alongside juicy cuts of steak
What You'll Get
Choose Between Two Options
- $15.92 for $30 worth of French and continental cuisine for two or more people
- $36.10 for $60 worth of French and continental cuisine for four or more people
- See the menu.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Valid for dinner. Not valid with early bird specials or dinner specials. Must have a minimum of two or four diners at the table (depending on the option purchased) to redeem, no exceptions. Not valid for kid's menu. Valid only for full price dinner menu. Reservation required. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Valid for dine-in only. Must provide 21+ ID to receive alcoholic beverages. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About French Bistro
Daniel Gonzalez has a wealth of culinary knowledge. After working in a continental restaurant, he managed the argentinean steak house Rincón Argentino. He brings that know-how to French Bistro, a casual eatery offering French, continental, and steak-house cuisine. The menu is filled with French dishes, including escargot swimming in garlic butter and chicken normandy drizzled with a rich asparagus sauce. Myriad cuts of steak and seafood meals are available, and other European-influenced dishes dot the menu, such as gnocchi in a red sauce and chicken parmigiana served with an Italian flag as a napkin.