Owner brings years of food-industry experience to bistro, which serves French and continental cuisine alongside juicy cuts of steak
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Reservation required. Valid for dine-in only. Valid for dinner. Not valid with early bird specials or dinner specials. Must provide 21+ ID to receive alcoholic beverages. Can be purchased every 90 days. May be repurchased every 90 days.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose Between Two Options
$19 for $30 worth of French and continental cuisine for two
$38 for $60 worth of French and continental cuisine for four
Daniel Gonzalez has a wealth of culinary knowledge. After working in a continental restaurant, he managed the argentinean steak house Rincón Argentino. He brings that know-how to French Bistro, a casual eatery offering French, continental, and steak-house cuisine. The menu is filled with French dishes, including escargot swimming in garlic butter and chicken normandy drizzled with a rich asparagus sauce. Myriad cuts of steak and seafood meals are available, and other European-influenced dishes dot the menu, such as gnocchi in a red sauce and chicken parmigiana served with an Italian flag as a napkin.
The food was very good, however, it was not French :). Service was quick and friendly.
JoAnn P. ·
6 days ago
Great service and food no complaints!
Jose A. ·
May 6, 2017
Very nice dinner at French Bistro. Staff was very attentive and the restaurant is nice inside. We had French onion soup which was very good. Our entrees, seafood pasta in a pink sauce was very good and French snapper. The snapper, sautéed in a lemon wine sauce, came with vegetables and mashed potatoes. Snapper was excellent, but the vegetables were lacking in in spices. Very good overall.