A brother-and-sister team from Mexico makes seasonal burritos, sautéed prawns, and enchiladas in an eatery that pays tribute to Frida Kahlo
What You'll Get
Choose from Three Options
- $11.62 for $25 worth of Mexican dinner, valid Sunday-Thursday
- $13.12 for $25 worth of Mexican dinner, valid Friday-Saturday
- $10.12 for $20 worth of lunch
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. Dinner starts at 3 p.m. Limit 1 per person, may buy 1 additional as gift(s). May be repurchased every 180 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Valid for dine-in only. Not valid with other offers or promotions. Not valid for happy hour specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Frida's Mexican Restaurant
Inspired by the marriage of Frida Kahlo and Diego Rivera—two Mexican artists with two very different aesthetics—brother-and-sister team Antonio and Rocio Pina opened Frida’s and filled its menu with a combination of classic Mexican fare and new, regional cuisine. Recipes on the ever-changing menu come from the Pinas’ frequent visits to Mexico. Chefs douse burritos and enchiladas with chipotle chilies and dark chocolate sauce. Chicken, steak, and seafood arrive at tables in a myriad of zesty dishes, and meat-free fare includes crepes stuffed with sautéed veggies. An outdoor patio offers ample sunshine during meals while the restaurant’s interior is decorated with dark-wood accents, decadent chandeliers, and jewel-toned seating which pay homage to the work of its namesake. In addition, a floor-to-ceiling display of more than 280 bottles of tequila, cognac, and wine divides the bar and dining room and can only be passed through via osmosis.