Customer Reviews
What You'll Get
Tasting new, exotic flavors can be scary at first but also quite memorable, just like a dream in which the wolf that’s chasing you turns out to represent your own untapped career potential. Face your hunger with this Groupon.
Choose from Three Options
$25 for dinner for two (up to a $51.47 total value)
- One appetizer (up to a $9.99 value)
- Two entrees (up to a $17.99 value each)
- One dessert (up to a $5.50 value)<p>
$45 for dinner for four (up to a $102.94 total value)
- Two appetizers (up to a $9.99 value each)
- Four entrees (up to a $17.99 value each)
- Two desserts (up to a $5.50 value each)<p>
$10 for $20 worth of lunch fare<p>
Lunchtime diners can dig into flavorful dishes such as enchiladas tradicionales ($6.99), tortillas filled with fresh cheese or chicken; chile relleno vegetariano ($8.99), an herbivorous meal starring a roasted poblano pepper; or pollo Yucatán ($8.75), a chicken dish inspired by the Yucatán Peninsula.
The menu is populated with savory appetizers such as a Puerto Vallarta-style shrimp cocktail ($9.99), entrees including beer-battered fish tacos ($14.99), and desserts such as flan al Kahlua ($5.50), a liqueur-tinged custard delicacy.
Fridas Contemporary Mexican Cuisine houses two big sections including a separate room which can house private events for up to 80 people. The bar also has booths, tables and bar counters and has a vast selection of wine, tequila, and margaritas as well as nine TVs to enjoy sporting events or other telecasts. Fridas Contemporary Mexican Cuisine also has a patio opening in July 2012 with shade in the afternoons that can fit up to 40 people.
The Fine Print
Promotional value expires Dec 1, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Valid for only option purchased. Dine-in only. Not valid for the purchase of alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Frida's Contemporary Mexican Cuisine
When diners arrive at Frida's Contemporary Mexican Cuisine, they glide across sleek hardwood floors toward plush booths and tables surrounded by coral-hued walls and modern hanging lights. Amiable staff members whisk colorful dishes topped with regional spices and seafood toward their waiting taste buds. After filling their bellies with the authentically Mexican fare, guests can lounge in the bar area, harnessing enough low-alpha brain waves via nine big-screen high-definition TVs to properly digest a meal.