Chefs create fresh Japanese sushi rolls and entrees
FuGaKyu crafts authentic Japanese classics from sashimi-grade fish, all while playing around with culinary traditions. Read on to learn more about this genre-bending restaurant:
- The Food: Diners can expect a wide array of Japanese cuisine from sushi and sashimi to grilled pork chops and the signature shrimp beef roll—shrimp and asparagus rolled in thinly sliced steak and marinated in teriyaki sauce.
- The Drink: Japan's culinary influence spills into a drink menu bursting with imported sake, beer, and even Japanese whiskeys.
- The Location: FuGaKyu offers seven distinct seating areas, from the outdoor patio to the screened booths to the tatami room. There's even a private room for large gatherings and corporate functions.
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