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Hibachi Dinner for Two or $20 for $40 Worth of Japanese Food at Fuji Steakhouse

Fuji Steakhouse Edgewater
4.7

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Good for KidsGood for Kids
AlcoholAlcohol
Takes ReservationsTakes Reservations

Chefs put on a knife show as they prepare freshly grilled meals at diners' tables

Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.

Choose Between Two Options

  • $29 for a hibachi dinner for two with one small hot sake (up to a $62.85 value)
  • $20 for $40 worth of Japanese food

    Hibachi chefs put on a show of knife work and fire to prepare grilled shrimp ($20.95) or filet mignon ($21.95), and sushi chefs elegantly plate latin heat rolls with jalapeño ($11.95), valentine rolls with red onion and spicy tuna ($12.95), and other specialty maki from the menu.

    Fuji Steakhouse - Edgewater

    Amid hissing steam and gouts of flame, the sound of cutlery rings out above metal grills as skilled chefs twirl their knives with practiced ease. The chefs divide juicy filet mignon steak and buttery scallops into perfectly grilled bite-sized portions, then serve them to diners at the very table where they were cooked. Across the restaurant, sushi chefs perform their own delicate knife work as they prepare, slice, and plate sushi rolls. Their specialty maki include such unique creations as the lobster spring roll with steamed lobster and mango, and the dancing angel roll with blackened tuna and genuine angel hair.

Need To Know Info

Promotional value expires Nov 17, 2012. Amount paid never expires. Limit 1 per person. May buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid with happy hour specials. Must be 21 or older for Hibachi dinner option. Hibachi option not valid for triple combos. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Fuji Steakhouse Edgewater

Amid hissing steam and gouts of flame, the sound of cutlery rings out above metal grills as skilled chefs twirl their knives with practiced ease. The chefs divide juicy filet mignon steak and buttery scallops into perfectly grilled bite-sized portions, then serve them to diners at the very table where they were cooked. Across the restaurant, sushi chefs perform their own delicate knife work as they prepare, slice, and plate sushi rolls. Their specialty maki include such unique creations as the Red Dragon Roll, with asparagus and zucchini tempura, and the Fuji Roll, with fried lobster and avocado.

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